Wednesday, July 17, 2013

Where to buy Green Barley Juice, Green Barley,Green Barley Capsule

Php275.00 Suggested Retail Price 

Php214.10 Distributor's Price

 For more info, please contact:  Che
Smart :      0939-921-9356
TM :   0905-655-1419
Sun :     0933-223-8947
YM :  cheqq821
email :  cheqq821@yahoo.com   

 

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MODE OF PAYMENT:

Payment can be made thru BDO, Western Union, LBC Padala, M Lhuiller, Cebuana Lhuiller, Moneygram and Xoom

 

DELIVERY:

For Provincial and Remote Area at Metro Manila :

 

Delivery will be made thru JRS or LBC Courier

You will receive products 1-2 days (depending on your location) upon receipt of your payment

 

For International Orders :

Delivery will be made thru EMS (Express Mail Service)

 

Meet-ups or Kaliwaan: also acceptable

gb

YOU SHOULD TAKE GREEN BARLEY NOW!

Change Your LifeStyle. Live a more Healthier Life!

Green Barley  (Juice) is suitable for people who suffer from most of these symptoms

It is the Most Powerful Natural Antioxidant. 
Has 25,500 ORAC Value  
Even you have minor & major diseases like CANCER, MYOMA, TUMOR, SE XUAL IMPOTENCE.Amenorrhea, Animea, Beri-beri, Bronchial Ashma, Bronchitis, Burns,  Cervical Ulcer, Colitis, Colon Prolapsed, Conjuctivitis, Constipation, Cyst, Diabetes, Dengue, Dysmenorrhea, Dialysis, Endometriosis, Epilepsy, Gall Stone, Goiter, Gout, Halotosis, Hepatitis, Hypertension, Immune Systemdeciency, Insomia, Jaundice, Kidney Disease, Kidney Stone, Leptospirosis, Liver Cirrhosis, Low sperm count, Mascular Degenaration, Mental Tiredness, Migrane, Muscle and nerve pain, Muscular Dystrophy,OsteoArthritis, Osteoporosis, Paralysis, Prolapse of Stomach, Psoriasis, Rheumatic Heart Fever, Rheumatoid Arthritis, Se xual Impotence, Shortness of Breath, Stroke Edema, Thrombosis, Thyroid problem, Tonsilitis, Toxic Blood and Acidosis, Toxins of the Body, Underweight and Malnutrition, Overweight , Urethritis, Vertigo, Weakness of  Lower legs, & to many to mention.... 
Tested and Proven effective 

Kahit wala kang sakit, you need to take this Green Barley Juice!!!

Prevention is Better than Cure!

 APPROVED THERAPEUTIC CLAIM

 from USFDA Health Claim associating Consumption of Barley Products with reduction of Coronary Heart Disease

  

 MORE INFO ABOUT GREEN BARLEY 

The real power of Barley grass is found in the combination of all the nutrients making it a whole food concentrate as close to its natural state as possible and thus supplies the nutrients in a natural proportion.

There are many plants with satisfactory nutrition, but none that covers as wide a spectrum of nutrients as Barley grass.

Drinking Barley Green Juice has been commonly recommended by persons who study natural healing techniques. In recent years, it has become popular among those seeking a potent source of antioxidant and phytochemical properties attributed to deep green leafy vegetables.

Our barley powder contains no binders, fillers, sweeteners or additives of any kind.

Amino Acids and Proteins

Amino Acids are the building blocks of proteins; 20 of them are present in the body proteins in significant quantity. Proteins are the major constituent of every cell and body fluid (except urine and bile) and are thus necessary for the continual cell building, regeneration, and energy production that we need for life. An added benefit of the greenbarley leaf proteins is that they promote cell metabolism (the chemical changes we need to live) and neutralize substances that are bad for your health. Eighteen (18) amino acids are found in barley grass, including the 8 essential ones: that is: the amino acids that we must get from our diets; the body cannot produce them itself. 

Enzymes, Vitamins, and Minerals

Green Barley leaves contain a multitude of the body’s spark plugs, the enzymes. Enzymes supply the spark that starts the essential chemical reactions, without which, we would be helpless: a bag of bones, unable to walk, talk, blink, or breathe.

Astounding amounts of vitamins and minerals are found in green barley leaves. These include: Potassium, Calcium, Magnesium, Iron, Copper, Phosphorus, Manganese, Zinc, Beta Carotene, B1, B2, C, Folic Acid, and Pantothenic Acid.

It contains:
11 times the calcium in cow’s milk
5 times the iron in spinach
7 times the Vitamin C in oranges
80 mg of vitamin B12 per hundred grams
Significant amounts of chlorophyll

Extremely Alkaline and More...

Green barley leaves are extremely alkaline, so digesting them can help keep the body’s alkaline and acidity ration balanced. Our cells cannot adequately function if the pH range (which measure acidity and alkaline) is not in a narrow range. Most processed foods are acidic, and when we consume too many of them the acidity/alkaline balance is upset and this result in possible fatigue.

Green barley have anti-inflammatory, and anti-ulcer properties. It contains 2’-O-GIV an antioxidant activity superior to vitamin E. It may contribute to preventing the changes that often lead to cancer, rapid aging, and cell death.

Green barley has: Carotenoids, Flavonoids, Phytochemicals, Phytonutrients.

Amino Acids are the building blocks of proteins; 20 of them are present in Green Barley in significant quantity. Proteins are the major constituent of every cell and body fluid (except urine and bile) and are thus necessary for the continual cell building, regeneration, and energy production that we need for life. An added benefit of the green barley leaf proteins is that they promote cell metabolism (the chemical changes we need to live) and neutralize substances that are bad for your health. Eighteen (18) amino acids are found in barley grass, including the 8 essential ones: that is: the amino acids that we must get from our diets; the body cannot produce them itself.

 

 

Finally, there is now an herbal medicine that does not contain the tag “NO APPROVED THERAPEUTIC CLAIMS”. Green Barley is approved and endorsed by various food and drug agencies in different countries, such as Tokyo, USA, including the Philippines' Bureau of Food and Drug (BFAD) and certified as Halal by the Office on Muslim Affairs (OMA).

As A Total Food: 

  • It protects the Heart from Diseases and Complications
  • Provides micro-nutrients for the Body
  • Liver, Kidney and Lungs Cleanser
  • Lower Cholesterol Level
  • Promotes healthy Blood Circulation
  • Promotes Cell Regeneration
  • Controls Blood Sugar
  • Immune System Builder

Green Barley Contains:

 Benefits of Green Barley :

(Enzymes, Chlorophyll, Phytochemicals, Soluble & Insoluble Fiber)

Superoxide Dismutase

  • A powerful antioxidant that removes toxic substances from our cells
  • Restores function and repair of DNA in older and less active cells
  • An anti-aging enzyme which delays or slows down the aging process
  • Aids in the maintenance of damaged heart tissues
  • Leads to reduced risk of cancer and other serious diseases
  • Increases cellular energy production

Peroxidase

  • Isolates, breaks down and neutralizes carcinogens, like black char in grilled meat and fish, benzyprene in tobacco, and butylated hydroxytuluene (BHT) on food preservatives

P4D1

  • Stimulates repair of DNA molecules
  • Produces good cells and destroy cancer cells
  • Suppresses inflammation of the oral cavity and dermatitis as well as lacerations of the stomach
  • An ideal anti-inflammatory agent and its effects are measurably stronger than steroid and non-steroid drugs (Nutrition News, Sept. 1982)

Chlorophyll

  • Powerful detoxifying agent for the liver
  • Removes carbon dioxide and carbon monoxide
  • Internal deodorizer for the entire digestive track
  • Has anti-inflammatory and anti-oxidant properties
  • Cuts excess cholesterol, triglycerides and other blood lipids
  • Helps stimulate hemoglobin production
  • Provides iron to our organs and removes scars in the lungs
  • Improves blood sugar level
  • Has wound healing properties and stimulate tissue growth
  • Helps to build a high blood count and improve anemic condition
  • Cleans tooth and gums

2″-O-Glycosyisovitexin

  • A new antioxidant found only so far in Green Barley juice which is equal or superior to beta carotene or vitamin E
  • Helps prevent the oxidation of alcohol and the production of acetaldehyde
  • Has anti-inflammatory and anti-ulcer properties
  • Very effective as an anti-oxidant than lipid peroxidation caused by ultra violet radiation
  • Plays a preventive role in aging, mutagenesis, carcinogesis, and radiation damage

Phytochemicals

  • Plant chemicals that are essential to our health, they have been associated with the prevention of and/or treatment of at least four of the leading causes of death — cancer, diabetes, cardiovascular disease and hypertension

Fiber

Soluble Fiber

  • Helps metabolize fats, cholesterol and carbohydrates
  • Lowers blood cholesterol levels

Insoluble Fiber

  • Promotes a healthy digestive track
  • Reduces risk of colon cancer 

 TESTIMONIALS: 

 

 

 

 

 

    

    

        

    

FAQ'S 

WHAT IS THE BEST WAY TO TAKE GREEN BARLEY?
The best way to take Green Barley is on an empty stomach, either 20 minutes before or 2 hours after a meal so that the food does not interfere with the digestion and absorption of Green Barley nutrients. It is also best to mix Green Barley with cold or room temperature water, not with hot water because it will destroy the enzymes.

IS IT POSSIBLE TO OVERDOSE ON GREEN BARLEY?
No, Green Barley is not a drug but a whole food extract made from freshly squeezed barley grass , and fruit extract. It is unlikely that you would overdose on green salads.

WILL GREEN BARLEY BE HELPFUL FOR LOSING WEIGHT?
Yes. Green Barley contains only 20 calories per serving along with abundance of nutrients. If you are in a weight loss program, your body will benefit by taking Green Barley because it provides vitamins, minerals, amino acids, enzymes and proteins minus the fat and practically with no calories. It has been suggested that Green Barley can be a nutritious meal replacement.

CAN I USE GREEN BARLEY FOR FASTING?
Yes. Green Barley is a perfect supplement for fasting because it supplies essential nutrients that the body needs but is low in calories. It also contains proteins and complex carbohydrates that provides energy for metabolism.

WHAT DOES GREEN BARLEY DO FOR YOU?
Green Barley gives you superb natural nutrition in a bottle. It provides you with abundance of enzymes, vitamins, antioxidants, chlorophyll and other important phytonutrients in a natural medium. Good nutrition means delivering the necessary nutrients to your cells, neutralizing toxins and protection from free radicals.

WHAT ARE THE ENZYMES GOOD FOR?
Our bodies use enzymes for everything ranging from digestion to regulating hormone production and are the catalyst for metabolic activity in the body. Without them, life would not be possible. Even though our bodies contain thousands of different types of enzymes, most foods we eat are processed and cooked, which renders them without enzymes from fresh, raw food. Green Barley is the best source of thousands of enzymes in natural form.

GREEN BARLEY MAKES ME FEEL SO ENERGETIC. DOES IT CONTAIN CAFFEINE?
No. Green Barley is made from organic barley grass which contains no caffeine. Just about everyone who has taken Green Barley for a week or more notices that their energy level has increased. This is not surprising because Green Barley contains many phytonutrients that are known to help produce the source of energy for the body. Unlike caffeine and other stimulants, that actually decreases our energy, Green Barley increases the ability of our cells to produce energy and will not interfere with sleep and relaxation.

HOW MUCH SUGAR IN GREEN BARLEY?
Green Barley contains very small amounts of naturally occurring plant sugars. Green Barley is safe for anyone who is concern about blood sugar levels. Green Barley also uses low calorie sweetener that is guaranteed safe for Diabetic use.

DOES GREEN BARLEY CONTAIN GLUTEN?
No, Green Barley is taken from barley grass and not from the grain. The grass unlike the grain does not contain gluten. None of the ingredients in Green Barley contains gluten so it is safe for people who are sensitive to gluten.

WHY IS GREEN BARLEY SO GREEN?
The green is the chlorophyll from green barley grass, our pure sunshine in powder form. Chlorophyll has many helpful features including its ability to act as an antioxidant, detoxifier and an anti-inflammatory agent.

WHAT DOES CHLOROPHYLL DO?
Studies show that this mighty green stuff has degenerative properties that can boost your immune system, fight free radicals, promotes better circulation and provides energy. The chlorophyll content of Green Barley is a natural Detoxifier and helps eliminate toxins from the intestines and other tissues thus, also aids in REDUCING BAD BREATH. Chlorophyll also acts as an antioxidant and as an anti-inflammatory. There is also scientific evidence that chlorophyll may increase oxygenation of our tissues by increasing the formation of oxygen-carrying red blood cells.

IS THERE A DIFFERENCE IN THE CHLOROPHYLL YOU BUY AS A SUPPLEMENT VERSUS CHLOROPHYLL YOU OBTAIN FROM NATURAL SOURCES LIKE GREEN BARLEY?
Yes. Green Barley contains all the benefits of chlorophyll in its natural form. It is extremely difficult to isolate chlorophyll from green plants, therefore; chlorophyll in many supplements is an ALTERED UNNATURAL STATE.

DOES GREEN BARLEY HAVE DETOXIFYING PROPERTIES?
Yes. Green Barley contains chlorophyll and other substances that promote the release of toxins from the body tissues. This is a natural process that must occur on a daily basis so that the body does not accumulate toxins.

WHAT DOES DETOXIFIER DO AND HOW MIGHT THIS AFFECT ME?
A detoxifier helps “remove” toxins or poisons out of our bodies. When detoxifying, you should drink plenty of water to dilute the released toxins from elimination. You may experience gas bubbles, skin rashes, itchiness, and muscle tightness, which are all signs of poisons exiting from the body. After one to two weeks, the system should have cleansed the skin and internal body. It may be advisable to consult a health care professional before embarking on a detoxification program.

WHAT ARE ANTI-OXIDANTS? WHAT DO THEY DO?
Antioxidants are certain phytonutrients that neutralizes free radicals. Free radicals are oxygen containing molecules that are extremely reactive and cause damage to our cellular membranes, DNA, and blood vessels causing them to function improperly. Antioxidants neutralize these free radicals before they can do any damage and thus help maintain normal functioning of the cell.

DOES GREEN BARLEY OF THE SAME CONCENTRATION OF NUTRIENTS THAT A MULTIVITAMIN DOES?
No. Green Barley contains greater diversity of nutrients that multivitamin do. It is this combination of many nutrients working together that allows our product to give you the ultimate nutrition just like nature intended.

IF I TAKE GREEN BARLEY, SHOULD I ALSO TAKE OTHER SUPPLEMENT?
If desired. Green Barley provides important nutrients in addition to those you obtain from healthful diet. Generally, there is NO NEED for extra supplementation but individuals have their own needs and preferences and there may be added benefits in taking supplements in addition to Green Barley.

IS IT SAFE TO TAKE MULTIVITAMINS WITH GREEN BARLEY?
Yes. You may take multivitamins along with Green Barley. Green Barley is a natural whole food product, which is derive from fresh barley grass and will not interfere with your multivitamins. In fact, many nutrients are known to work together synergistically; nutrients utilized in conjunction with one another may have a more beneficial effect if taken individually.

IF I TAKE ANOTHER SUPPLEMENT ALONG WITH GREEN BARLEY? WILL I OVERDOSE ON VITAMINS?
No. Green Barley is a whole food extract and is compatible with any supplement you are taking. Generally whole foods do not contain excessive amounts of any particular nutrient.

WHERE IN THE DIGESTIVE TRACT IS GREEN BARLEY ASSIMILATED?
Assimilation begins in the mouth, and continues through the esophagus, stomach, and intestine. i.e. all along the entire gastrointestinal tract. 

WILL GREEN BARLEY UPSET MY STOMACH?
No. Green Barley is alkaline and helps to balance acid stomach. If you have chronic stomach condition such as excess stomach acidity, please consult your health practitioner.

WHERE SHOULD I STORE GREEN BARLEY?
Green Barley should be protected from moisture, sunlight and excess heat. It should be stored in its own packing in your cupboard. We do not recommend storing Green Barley in the refrigerator where condensation may occur and causes nutrients to oxidize and degrade. (If sealed and not yet mix with water!)

CAN I MIX WATER A LARGE AMOUNT OF GREEN BARLEY AND KEEP IT IN THE REFRIGERATOR?
Yes. Please refrigerate in a high cool temperature after mixing with water or any liquid or when bottle has been opened.

WILL TAKING OUR PRODUCTS WITH MEALS BINDER THEIR EFFECTIVENESS?
It is fine to take it with or without meals. However, to absorb the maximum amount of nutrients in Green Barley, it is best to take them on an empty stomach since food will prevent a portion of their nutrients from being absorbed into the circulation.

WILL GREEN BARLEY CAUSE DIARRHEA OR CONSTIPATION?
Green Barley help rebuild intestinal flora and therefore may have a positive effect on regularity. Green Barley has traditionally been used to promote regularity and does not cause constipation.

IS GREEN BARLEY SAFE FOR CHILDREN?
Yes. However, we suggest that you give young children reduced serving size in proportion to their body weight, but for children 10 years older, a regular serving size is fine since even though they weigh less than adults, their metabolism is generally higher.

CAN I USE GREEN BARLEY AS PRENATAL SUPPLEMENTARY?
Yes. Green Barley provides rich Balance of essential nutrients. One serving of Green Barley is equivalent to a salad of dark green vegetables as far as nutrition is concerned. It is a safe, natural and nutritious supplement of prenatal care. However, it is advisable to consult your doctor for proper care. 

green barley

 Directions in drinking/using green barley 

  • Add 250 ml cold water up to the indicated level outside the bottle
  • Shake well until contents completely dissolve.
  • As a dietary supplement, take two tablespoons (about 30ml once  a day).
  • Drink green barley 30 minutes before meal or two hours after meal.
  • Refrigerate after opening.
  • One bottle can be used for a week or two, depending on your usage. For serious diseases, you may drink one bottle a day.
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
  
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

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